Sky Diver Roll
(soft shell crab & cucumber topped with eel, avocado, eel sauce and spicy mayo)

60 Second Roll
(tamago, cucumber, and cream cheese rolled in soy paper topped with avocado, shrimp, spicy mayo, and wasabi mayo)

Spider Roll

Spider Roll

(soft shell crab, cucumber, avocado, masago, and eel sauce)

Rainbow Roll
(crab & cucumber roll topped with tuna, salmon, and white fish)

Dragon Roll
(shrimp tempura topped with eel, avocado, and eel sauce)

Shaggy Dog Roll
(shrimp tempura topped with crab stick, spicy mayo, and eel sauce)

New York Roll
(shrimp tempura, cream cheese, and jalapeno topped with crab stick, spicy mayo, eel sauce, and chili sauce)

Caterpillar Roll
(eel & cucumber roll topped with avocado and eel sauce)

King Lobster Roll

King Crab Roll
(king crab, avocado, and cucumber topped with masago)

King Lobster Roll
(king lobster, tuna, salmon, and avocado topped with assorted tobiko, spicy mayo, wasabi mayo, and eel sauce)

Red Osaka Roll
(shrimp tempura roll topped with oven baked salmon & crab meat mix, spicy mayo, chili sauce, eel sauce, masago, and green onion)

Mountain Fuji Roll
(deep fried philly roll topped with jalapeno, spicy mayo, and chili sauce)

Mexican Roll
(shrimp tempura roll topped with spicy mayo, wasabi and habanero masago)

Crunchy Roll
(crab stick, avocado, cucumber, and cream cheese rolled in crunch topped with eel sauce)

Tiger Roll

Mt. Fuji Roll

(deep fried yellowtail, red snapper, white tuna, topped with eel, avocado, spicy mayo, and eel sauce)

Peanut Roll
(deep fried california roll topped with our specially made peanut sauce)

Crazy Tuna Roll

(tuna & avocado roll topped with spicy tuna)

Heaven Roll
(lettuce, soft shell crab, cream cheese, avocado, eel, and crab meat rolled in soy paper topped with Japanese mayo, wasabi mayo, spicy mayo, and eel sauce)

Grant Roll
(deep fried, cream cheese, double crab sticks, and avocado topped with spicy tuna, crab meat, seaweed, spicy mayo, and eel sauce)

Brittany Roll
(shrimp tempura & crab meat rolled in soy paper topped with avocado, spicy mayo, and eel sauce)

Tiger Eye Roll
(deep fried smoked salmon, cream cheese, and jalapeno rolled in seaweed paper, masago, and soy paper)

Rainbow Roll

Volcano Roll
(shrimp tempura roll topped with oven baked scallop & crab meat mix, spicy mayo, chili sauce, and eel sauce)

Pink Panther Roll
(eel & avocado roll topped with shrimp, smoked salmon, and eel sauce)

Sagua Roll
(deep fried crab rolled in soy paper topped with crunch, seaweed, spicy mayo, and chili sauce)

Calamari Roll
(fried calamari, avocado, and masago topped with wasabi mayo and spicy mayo)

Manhattan Roll
(eel, crab meat, avocado, asparagus, and cream cheese rolled in soy paper topped with wasabi mayo, eel sauce, and spicy mayo)

Love Roll

Red Osaka Roll

(spicy shrimp, crunch, masago, jalapeno topped with white tuna and assorted tobiko)

Sakura Roll
(spicy tuna & crunch roll topped with salmon, white tuna, and green tobiko)

Butterfly Roll
(tuna, salmon, avocado, and cucumber topped with assorted tobiko)